CA C'EST BON!

At Le Bayou, we doing things Big Easy style! Our team is cooking up gumbo, shucking oysters, peeling mudbugs and slinging hurricanes 7 days a week, 365 days a year on the best block of Bourbon Street. Take a break from the action to watch the "attractions" of the Vieux Carré from the largest balcony on Bourbon! Get your fix of traditional Louisiana Cajun and Creole cuisine like chargrilled oysters, BBQ Gulf shrimp, blackened redfish, and fried seafood po' boys and wash it all down with a locally brewed beer...or three. Come see, y'all!

On The Half Shell

$9

Fresh Gulf oysters, shucked to order

Cajun Bloody Mary

$12

Six on the half shell, topped with our homemade Bloody Mary mix and Cajun pico de gallo

Asian Cajun

$12

Six on the half shell, topped with pickled japaleño and citrus ponzu

Bayou Baked

$13

Six on the half shell, topped with creamy spinach, artichoke, Applewood-smoked bacon and Parmesan

Chargrilled

$12

Six on the half shell, freshly shucked and topped with Garlic butter and Parmesan cheese

Ya-Ya Chargrilled

$13

Six on the half shell, topped with our rich Cajun pesto sauce

Crawfish Cakes

$11

Topped with Louisiana crawfish cream sauce

Crispy Onion Straws

$9

Thinly sliced onions lightly battered and fried crisp, then stacked high

BBQ Gulf Shrimp

$12

Fresh Gulf shrimp sautéed in a classic New Orleans style BBQ sauce with bread

Fried Alligator

$12

Marinated alligator perfectly fried and served with Creole mustard sauce

Shrimp Ya-Ya

$11

Fresh Gulf shrimp sautéed in our Cajun pesto, served with garlic toast

Spinach & Artichoke Dip

$11

A creamy blend of spinach and artichoke topped with mozzarella cheese, served with tortilla chips

Kickin' Corn

$9

Golden fried corn rounds tossed in our boil butter and seasoned with boil spice

Shrimp Remoulade

$11

Hot & crispy fried green tomatoes topped with blackened Gulf shrimp topped with cool Louisiana remoulade Sauce

Cajun Boudin

$10

A blend of ground beef, pork, rice, onions, peppers and seasonings, fried and served with Creole mustard sauce - A Cajun tradition!

Chicken & Andouille Gumbo

$7

Classic dark roux, onions, peppers, celery, chicken and andouille sausage, finished with rice

Corn & Crab Bisque

$7

Cream-based sweet corn and blue crab

Popcorn Crab Caesar

$17

Crisp romaine Caesar salad topped with fried Louisiana lump crab meat

Fried Shrimp Spinach

$18

Gulf shrimp and baby spinach, tossed with dried cranberries, candied pecans, bleu cheese crumbles and fresh strawberries

Blackened Redfish

$18

Crisp mixed greens tossed with candied pecans, sundried cranberries and bleu cheese crumbles, topped with a blackened redfish fillet

Chicken Club

$16

Marinated chicken breast served grilled or fried over mixed greens, tomatoes, red onions, cucumbers, bacon crumbles and shredded mozzarella

Taste Of The Bayou

$17

All the Bayou traditions: Chicken & Andouille Gumbo, Crawfish Étouffée, Red Beans & Rice, and Cajun Jambalaya

Blackened Redfish

$25

Fresh Louisiana catch blackened with Cajun seasonings and served with steamed vegetables and jambalaya Add Jumbo Lump Crab Meat Ya-Ya For $9

Gulf Fish Le Bayou

$18

Crispy fried gulf fish and crawfish etouffee over steamed white rice and vegetables

Cajun Stuffed Fish

$19

Southern Gulf fish fillet stuffed with Louisiana crawfish dressing, baked & topped with a crawfish cream sauce, with jambalaya

Blackened Rib-Eye

$28

Hand-cut rib-eye, marinated in Cajun seasonings and grilled to perfection, served with steamed vegetables and jambalaya Add Jumbo Lump Crab Meat Ya-Ya For $9

Crawfish Etouffée

$19

Louisiana crawfish sautéed in a traditional Creole stew, topped with steamed white rice

Blackened Shrimp & Cajun Jambalaya

$19

Seasoned Gulf shrimp served with chicken & andouille jambalaya

Blackened Chicken Alfredo

$18

Chicken breast over penne pasta with an alfredo sauce, served with garlic toast Substitute Gulf Shrimp $2

Shrimp & Grits Napoleon

$20

Fried green tomatoes, spinach and seasoned creamy Southern grits surrounded by Gulf shrimp drizzled with a Cajun cream sauce

Creole Red Beans & Rice

$17

Creamy, slow-simmered red beans served with white rice, andouille sausage, and fried chicken

Bourbon Glazed Chicken

$19

Half chicken baked, glazed with our sweet Bourbon sauce, finished with caramelized onions and served with jambalaya

Gulf Shrimp Ya-Ya Pasta

$21

Fresh Gulf shrimp and grape tomato sautéed in our Cajun pesto, tossed with penne pasta, served with garlic toast

Jambalaya Pasta

$19

Gulf shrimp, chicken, andouille sausage, onions, peppers and mushrooms, spicy Creole tomato sauce tossed with penne pasta, served with garlic toast

Gulf Shrimp Platter

$19

Oyster Platter

$24

Gulf Fish Platter

$15

Combo Platter

$20

Pick Two!

Muffuletta

$16

A New Orleans original! Sesame-crusted Italian bun layered with our own unique olive salad, salami and ham, topped with melted provolone cheese

Gator Burger

$15

Homemade Alligator Burger dressed with lettuce, tomato, and pickle on a brioche Bun Add Your Choice of American, Provolone, Cheddar or Swiss For $1.5
Add Applewood-Smoked Bacon For $2

Cowboy Burger

$15

Angus Burger with Applewood Bacon, cheddar cheese, grilled onions and a tangy BBQ sauce on a brioche bun

Black Angus Burger

$12

Angus burger grilled the way you like it and dressed with lettuce, tomato, and pickle Add Your Choice of American, Provolone, Cheddar or Swiss For $1.5
Add Applewood-Smoked Bacon For $2

Blackened Chicken Club Sandwich

$14

Marinated chicken breast blackened and topped with crispy bacon and provolone cheese, dressed with lettuce, tomato, and pickle on a brioche bun

The Big Easy

$16

Blackened Gulf shrimp served atop fried green tomatoes, drizzled with Louisiana remoulade dressing

Hot Roast Beef

$15

Slow-roasted, Debris-style in a rich, dark gravy

Fried Gulf Shrimp

$15

Crispy Alligator

$17

Southern Fried Fish

$14

Fried Oyster

$17

Try Our Cajun Bloody Mary - or - Hurricane

Location

503 Bourbon Street
New Orleans, LA 70130

Hours

Sun - Thurs: 11:00AM - 12:00AM
Fri - Sat: 11:00AM - 2:00AM

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CA C'EST BON!

Menu

Main Menu

Oyster Specialties

Raw & Specialty

On The Half Shell

Cajun Bloody Mary

Asian Cajun

Chargrilled & Baked

Bayou Baked

Chargrilled

Ya-Ya Chargrilled

Appetizers

Crawfish Cakes

Crispy Onion Straws

BBQ Gulf Shrimp

Fried Alligator

Shrimp Ya-Ya

Spinach & Artichoke Dip

Kickin' Corn

Shrimp Remoulade

Cajun Boudin

Soups

Chicken & Andouille Gumbo

Corn & Crab Bisque

Entree Salads

Popcorn Crab Caesar

Fried Shrimp Spinach

Blackened Redfish

Chicken Club

Bayou Favorites

Taste Of The Bayou

Blackened Redfish

Gulf Fish Le Bayou

Cajun Stuffed Fish

Blackened Rib-Eye

Crawfish Etouffée

Blackened Shrimp & Cajun Jambalaya

Blackened Chicken Alfredo

Shrimp & Grits Napoleon

Creole Red Beans & Rice

Bourbon Glazed Chicken

Gulf Shrimp Ya-Ya Pasta

Jambalaya Pasta

Seafood Platters

Gulf Shrimp Platter

Oyster Platter

Gulf Fish Platter

Combo Platter

Burgers N' Sandwiches

Muffuletta

Gator Burger

Cowboy Burger

Black Angus Burger

Blackened Chicken Club Sandwich

New Orleans Po-Boys

The Big Easy

Hot Roast Beef

Fried Gulf Shrimp

Crispy Alligator

Southern Fried Fish

Fried Oyster

Featured Drink

Try Our Cajun Bloody Mary - or - Hurricane

Location

Hours

Connect

Contact

Follow us @lebayounola